Farmer's market cukes and cherry tomatoes drove the salad. Just a fantastic fresh and crunchy texture was balanced with some grilled chicken apple sausages served with Alexis' (Jess' Moms) homemade and grown pickles/garlic/peppers, and the aforementioned-heisted horseradish moostard . Summer seems to simplify my palette and as it does not make great blog fodder it satisfies the belly in spades.
Thursday, July 30, 2009
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you haven't eaten in a month!
ReplyDeleteYOU HAVEN'T EATEN IN 6 MONTHS!!!
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